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Seafood EntreesServed with basmati rice. |
| Shrimp Briyani | $14.95 |
| Jumbo prawns poached in onion, tomato curry sauce cooked with basmati rice and accompanied by cucumber raita. | |
| Ginger Prawn Masala | $14.95 |
| Jumbo prawns sauteed with fresh ginger and garlic, finished with tomato, onion and coconut sauce. | |
| Shrimp Palak | $14.95 |
| Sauteed shrimp with garlic, ginger folded into out spinach mustard curry and a touch of cream sauce. | |
| Shrimp Karahi | $14.95 |
| Sauteed shrimp with garlic, ginger, onion and bell pepper with a touch of butter cream sauce. | |
| Halibut Masala | $14.95 |
| Small halibut fillets, sauteed in a crackling of fresh curry leaves and mustard seeds, simmered in a tomato-ginger-garlic coconut sauce. | |
Open everyday from 11am to 10pm